The Big Gay Foodie

The Big Gay Al's Food Adventures

Spiced Beetroot Soup

I made a delicious spicy beetroot soup this evening. I’ve had a craving for some beetroot for a couple of days now and so grabbed a pack of pack of ready cooked (but not vinegared) beetroot.


In a pan I fried 1/2 a chopped onion in a little olive oil, added a teaspoon of garam masala and a little extra chilli. Then I added the 4 precooked beetroot chopped finely, fried lightly and then added about a pint of vegetable stock. After simmering for about 20 minutes, I blended the soup until smooth and adjusted the seasoning with a little more chilli and some honey.


It was delicious served with a honey and sunflower seed bread – even Andrew enjoyed it and he doesn’t like beetroot!


One comment on “Spiced Beetroot Soup

  1. lizard100
    August 25, 2014

    Love beetroot!


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This entry was posted on August 18, 2014 by in Dinner, Home Made, Lunch, Recipes, Savoury and tagged , , , .


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